YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Chia Seed Pudding with Fresh Berries
Indulge in this decadent yet wholesome chocolate chia pudding layered with velvety Greek yogurt and topped with a vibrant mix of fresh berries. The delightful combination of cacao, creamy texture, and a hint of natural sweetness creates a satisfying treat that fuels your day without compromising on nutrition.
INGREDIENTS
1 cup Unsweetened Almond Milk
3 tbsp Chia Seeds
1 tbsp Unsweetened Cocoa Powder
1 tbsp Maple Syrup
1/2 cup Non-Fat Greek Yogurt
1 scoop Chocolate Whey Protein Powder
1/2 cup Mixed Fresh Berries
PREPARATION
In a medium bowl, mix the unsweetened almond milk, chia seeds, unsweetened cocoa powder, and maple syrup thoroughly.
Stir in the chocolate whey protein powder until the mixture is completely smooth and well combined.
Cover the bowl and refrigerate the mixture for at least 3 hours or overnight to allow the chia seeds to fully expand and create a pudding-like consistency.
Once set, gently fold in the non-fat Greek yogurt to enhance creaminess and boost protein content.
Top the pudding with a generous layer of mixed fresh berries before serving.
Enjoy as a delicious and nourishing meal for breakfast, lunch, or dinner.