YOUR SOLIN GENERATED RECIPE
Creamy Protein Yogurt with Mixed Berries
Enjoy a delightful dessert that combines the velvety creaminess of nonfat Greek yogurt with the natural sweetness and burst of juicy mixed berries, all enhanced by a touch of vanilla whey protein, crunchy walnuts, and a drizzle of honey. This dish provides a balanced, satisfying treat that's as appealing to the eye as it is to the taste buds.
INGREDIENTS
1 cup Nonfat Greek Yogurt (227g)
1 cup Mixed Berries (150g)
0.5 scoop Vanilla Whey Protein Powder (~15g)
1 tablespoon Chopped Walnuts (7g)
1 teaspoon Honey (7g)
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder until smooth and evenly blended.
Gently fold in the mixed berries to distribute them throughout the yogurt without breaking them up completely.
Transfer the mixture into a serving bowl or individual dessert dishes.
Sprinkle the chopped walnuts on top for added crunch and texture.
Drizzle the honey evenly over the dessert for a touch of natural sweetness.
Serve immediately and enjoy this protein-packed, creamy dessert.