YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A refreshing and satisfying parfait that layers creamy nonfat Greek yogurt with a vibrant mix of berries, a drizzle of pure honey, and a crunchy sprinkle of toasted almonds, offering a Mediterranean twist that’s both delightful and nourishing.
INGREDIENTS
1 cup nonfat Greek yogurt (245g)
1/2 cup mixed berries (75g)
1 tbsp honey (21g)
3 tbsp chopped almonds (21g)
PREPARATION
In a serving glass or bowl, add the nonfat Greek yogurt as the base layer.
Top the yogurt with the mixed berries, evenly spreading them for a burst of freshness.
Drizzle the honey over the berries to add a touch of natural sweetness.
Sprinkle the chopped almonds on top to introduce a satisfying crunch and a Mediterranean flair.
Serve immediately and enjoy your protein-packed, delicious dessert parfait.