YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
A light yet satisfying morning scramble featuring fluffy egg whites, savory turkey sausage, and nutrient-packed spinach. Enhanced with olive oil and topped with creamy avocado, this dish balances the delicate flavors of breakfast while keeping the protein and calorie targets right on point.
INGREDIENTS
6 large egg whites (~198g)
1 turkey sausage link (~55g)
1 cup fresh spinach (~30g)
2 teaspoons olive oil (~9g)
1/4 avocado (~50g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Add the turkey sausage link and lightly brown it, breaking it up as it cooks.
Pour in the egg whites and add the spinach. Stir gently to combine.
Continue to cook until the egg whites are set and the spinach is wilted, about 3-5 minutes.
Plate the scramble and top with sliced or diced avocado. Serve immediately.