Name: High-Protein Greek Yogurt Bowl with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt (approx. 340g); 1/2 cup Mixed Berries (approx. 75g); 1/4 cup Slivered Almonds (approx. 23g)

High-Protein Greek Yogurt Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein Greek Yogurt Bowl with Mixed Berries and Almonds

Indulge in a refreshing and protein-packed dessert bowl featuring creamy, nonfat Greek yogurt layered with a vibrant medley of mixed berries and a delightful crunch of slivered almonds. This dish harmoniously balances natural sweetness with a touch of nutty flavor, creating a light yet satisfying dessert that supports your fitness and nutritional goals.

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NUTRITION

Protein

40g

Fat

12.3g

Carbs

28.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (approx. 340g)

1/2 cup Mixed Berries (approx. 75g)

1/4 cup Slivered Almonds (approx. 23g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a serving bowl, smoothing it out evenly.
2
Top the yogurt with the mixed berries, spreading them gently over the surface.
3
Sprinkle the slivered almonds evenly on top of the berries for a satisfying crunch.
4
Serve immediately and enjoy this protein-packed, refreshing dessert bowl.