YOUR SOLIN GENERATED RECIPE
Fresh Berry Parfait with Creamy Greek Yogurt
Enjoy this vibrant, layered parfait that combines tangy, creamy Greek yogurt with a burst of fresh mixed berries, crunchy low-sugar granola, and a delicate drizzle of honey. Each spoonful offers a perfect balance of textures and flavors, making it a satisfying start to your day or a nourishing meal any time.
INGREDIENTS
1.5 cups Plain Nonfat Greek Yogurt
1/2 cup Mixed Berries
1/4 cup Low-Sugar Granola
1 teaspoon Raw Honey
PREPARATION
Spoon half of the Greek yogurt into a serving glass or bowl.
Layer with the fresh mixed berries, distributing evenly.
Sprinkle the low-sugar granola over the berries to add a satisfying crunch.
Top with the remaining Greek yogurt.
Drizzle a teaspoon of raw honey over the top for a subtle sweetness.
Optional: Garnish with a few extra berries or a light dusting of granola for presentation.
Enjoy immediately to maintain the granola's crunch or refrigerate for a chilled treat.