YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Salad with Crispy Romaine
Enjoy a fresh and satisfying Grilled Chicken Caesar Salad featuring tender, char-grilled chicken paired with crispy romaine lettuce, lightly tossed in a zesty Caesar dressing and finished with a sprinkle of Parmesan cheese and crunchy whole wheat croutons. This dish offers a delightful balance of flavors and textures, perfect for a wholesome meal.
INGREDIENTS
4 ounces Chicken Breast
2 cups chopped Romaine Lettuce
1 tablespoon Light Caesar Dressing
2 tablespoons grated Parmesan Cheese
1/2 cup Whole Wheat Croutons
1 teaspoon Olive Oil
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Lightly brush the chicken breast with olive oil and season with salt and pepper if desired.
Grill the chicken for about 5-6 minutes per side until fully cooked and the internal temperature reaches 165°F. Once cooked, let it rest for a few minutes.
In a large bowl, combine the chopped romaine lettuce, light Caesar dressing, grated Parmesan cheese, and whole wheat croutons.
Slice the grilled chicken breast into strips and add them on top of the salad.
Toss gently to combine all flavors and serve immediately.