Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

A light and refreshing dessert featuring a velvety blend of Greek yogurt and vanilla whey protein, artfully whipped to mousse-like perfection. Accented with the natural sweetness of fresh mixed berries, a hint of almond extract, and a sprinkle of chia seeds for added texture, this dessert delights the palate with every spoonful.

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NUTRITION

326kcal
Protein
41.5g
Fat
5g
Carbs
27.7g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Plain Nonfat Greek Yogurt (160g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Fresh Mixed Berries (75g)

1 tbsp Chia Seeds (12g)

1 tsp Honey (7g)

1 dash Almond Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, combine the plain nonfat Greek yogurt and vanilla whey protein powder.

  • 2

    Add a dash of almond extract and mix until the ingredients are fully incorporated and smooth.

  • 3

    Gently fold in the fresh mixed berries, ensuring an even distribution without breaking the berries.

  • 4

    Sprinkle in the chia seeds and drizzle with honey, then lightly stir to combine.

  • 5

    For a lighter texture, chill the mixture in the refrigerator for at least 30 minutes before serving.

  • 6

    Spoon the mousse into serving dishes and enjoy this silky, protein-packed dessert.

Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

A light and refreshing dessert featuring a velvety blend of Greek yogurt and vanilla whey protein, artfully whipped to mousse-like perfection. Accented with the natural sweetness of fresh mixed berries, a hint of almond extract, and a sprinkle of chia seeds for added texture, this dessert delights the palate with every spoonful.

NUTRITION

326kcal
Protein
41.5g
Fat
5g
Carbs
27.7g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Plain Nonfat Greek Yogurt (160g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Fresh Mixed Berries (75g)

1 tbsp Chia Seeds (12g)

1 tsp Honey (7g)

1 dash Almond Extract

PREPARATION

  • 1

    In a medium mixing bowl, combine the plain nonfat Greek yogurt and vanilla whey protein powder.

  • 2

    Add a dash of almond extract and mix until the ingredients are fully incorporated and smooth.

  • 3

    Gently fold in the fresh mixed berries, ensuring an even distribution without breaking the berries.

  • 4

    Sprinkle in the chia seeds and drizzle with honey, then lightly stir to combine.

  • 5

    For a lighter texture, chill the mixture in the refrigerator for at least 30 minutes before serving.

  • 6

    Spoon the mousse into serving dishes and enjoy this silky, protein-packed dessert.