Name: Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup High-Protein Granola (50g); 1/2 cup Mixed Berries (75g); 1 tsp Honey (7g)

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

Savor a harmonious blend of creamy nonfat Greek yogurt layered with high-protein granola, a burst of tangy mixed berries, and a hint of natural sweetness from a drizzle of honey. This parfait offers a quick, energizing, and balanced start to your day, combining textures and flavors that delight every bite.

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NUTRITION

Protein

31.5g

Fat

6.3g

Carbs

50.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup High-Protein Granola (50g)

1/2 cup Mixed Berries (75g)

1 tsp Honey (7g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a serving bowl or a tall glass as the base layer.
2
Add a layer of high-protein granola evenly over the yogurt.
3
Top with mixed berries, ensuring a beautiful distribution of colors and textures.
4
Drizzle the honey over the top for a touch of natural sweetness.
5
Serve immediately and enjoy this protein-packed, refreshing breakfast parfait.