Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 scoop Chocolate Protein Powder (30g); 1/2 cup Nonfat Greek Yogurt (125g); 1/4 cup Unsweetened Almond Milk (60mL); 1 tbsp Unsweetened Cocoa Powder (5g); 1 tbsp Almond Butter (16g); 0.4 tbsp Almond Butter for swirl (6.4g)

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Delight in a luscious, high-protein chocolate pudding that combines the richness of chocolate protein powder with the creaminess of nonfat Greek yogurt and almond milk. Finished with a graceful almond butter swirl, this dessert offers a silky texture and a perfect balance of indulgence and nourishment.

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NUTRITION

Protein

43.0g

Fat

14.9g

Carbs

15.8g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (125g)

1/4 cup Unsweetened Almond Milk (60mL)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tbsp Almond Butter (16g)

0.4 tbsp Almond Butter for swirl (6.4g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a blender, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, unsweetened cocoa powder, and 1 tablespoon almond butter.
2
Blend until the mixture is smooth and silky.
3
Pour the blended mixture into a serving bowl or individual dessert cups.
4
Drizzle the additional 0.4 tablespoon of almond butter over the top to create a pretty swirl.
5
Chill the pudding in the refrigerator for at least 30 minutes to set.
6
Serve chilled and enjoy your high-protein, creamy dessert.