YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
A vibrant and protein-packed breakfast scramble featuring fluffy egg whites, lean turkey sausage, and fresh spinach with a burst of diced tomatoes, all lightly sautéed in olive oil for a nutritious start to your day.
INGREDIENTS
8 egg whites
2 turkey sausage links
1 cup fresh spinach
1/4 cup diced tomatoes
1 teaspoon olive oil
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Pour in the egg whites and allow them to begin setting.
Chop the turkey sausage into bite-sized pieces and add them to the skillet.
Once the eggs start to set, add the fresh spinach and diced tomatoes.
Gently scramble the mixture until the egg whites are completely cooked and the spinach is wilted.
Season with salt and pepper to taste, then serve warm.