Lemon Herb Roasted Chicken with Crispy Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Roasted Chicken with Crispy Green Beans

YOUR SOLIN GENERATED RECIPE

Lemon Herb Roasted Chicken with Crispy Green Beans

Enjoy a vibrant and hearty dish featuring tender roasted chicken infused with bright lemon and aromatic herbs, paired with perfectly crispy green beans tossed in olive oil and garlic. A light yet satisfying meal that balances protein and freshness, ideal for a wholesome dinner.

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NUTRITION

363kcal
Protein
37.7g
Fat
17.9g
Carbs
13.4g

SERVINGS

1 serving

INGREDIENTS

6 ounces Boneless Skinless Chicken Breast

1 cup Green Beans

1 tablespoon Olive Oil

1/2 Lemon

1 clove Garlic

2 sprigs Fresh Rosemary

2 sprigs Fresh Thyme

Pinch of Salt

Pinch of Black Pepper

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PREPARATION

  • 1

    Preheat the oven to 425°F (220°C).

  • 2

    In a small bowl, mix the olive oil, juice of 1/2 lemon, minced garlic, chopped rosemary, thyme, salt, and pepper.

  • 3

    Place the chicken breast on a baking sheet and brush generously with the lemon herb mixture.

  • 4

    Arrange the green beans around the chicken, and drizzle a little extra olive oil if desired.

  • 5

    Roast in the preheated oven for about 20-25 minutes, or until the chicken reaches an internal temperature of 165°F and the green beans are crisp-tender.

  • 6

    Remove from the oven, let rest for a few minutes, and serve the chicken sliced with the roasted green beans on the side.

Lemon Herb Roasted Chicken with Crispy Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Roasted Chicken with Crispy Green Beans

YOUR SOLIN GENERATED RECIPE

Lemon Herb Roasted Chicken with Crispy Green Beans

Enjoy a vibrant and hearty dish featuring tender roasted chicken infused with bright lemon and aromatic herbs, paired with perfectly crispy green beans tossed in olive oil and garlic. A light yet satisfying meal that balances protein and freshness, ideal for a wholesome dinner.

NUTRITION

363kcal
Protein
37.7g
Fat
17.9g
Carbs
13.4g

SERVINGS

1 serving

INGREDIENTS

6 ounces Boneless Skinless Chicken Breast

1 cup Green Beans

1 tablespoon Olive Oil

1/2 Lemon

1 clove Garlic

2 sprigs Fresh Rosemary

2 sprigs Fresh Thyme

Pinch of Salt

Pinch of Black Pepper

PREPARATION

  • 1

    Preheat the oven to 425°F (220°C).

  • 2

    In a small bowl, mix the olive oil, juice of 1/2 lemon, minced garlic, chopped rosemary, thyme, salt, and pepper.

  • 3

    Place the chicken breast on a baking sheet and brush generously with the lemon herb mixture.

  • 4

    Arrange the green beans around the chicken, and drizzle a little extra olive oil if desired.

  • 5

    Roast in the preheated oven for about 20-25 minutes, or until the chicken reaches an internal temperature of 165°F and the green beans are crisp-tender.

  • 6

    Remove from the oven, let rest for a few minutes, and serve the chicken sliced with the roasted green beans on the side.