YOUR SOLIN GENERATED RECIPE
Creamy Berry Chia Oat Bowl
A deliciously creamy and satisfying bowl combining rolled oats, rich nonfat Greek yogurt, and nutrient-packed chia seeds topped with a burst of fresh mixed berries. Ideal for a balanced breakfast that fuels your day with a perfect blend of textures and flavors.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1 cup Nonfat Greek Yogurt (227g)
2 tbsp Chia Seeds (24g)
1/2 cup Mixed Berries (75g)
1/2 cup Unsweetened Almond Milk (120g)
PREPARATION
In a bowl, combine the rolled oats and unsweetened almond milk. Stir well and let sit for about 5 minutes to soften the oats slightly.
Mix in the nonfat Greek yogurt until you achieve a creamy consistency.
Stir in the chia seeds to ensure they are evenly distributed. Allow the mixture to sit for an additional 5 minutes so the chia seeds can absorb some liquid and thicken the bowl.
Gently fold in the mixed berries, reserving a few to top the bowl if desired.
Top with the remaining berries and enjoy immediately for a fresh, nutrient-packed start to your day.