YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Enjoy a smooth and decadent chocolate pudding that blends the creaminess of Greek yogurt with the rich flavor of unsweetened cocoa and chocolate protein. This dessert offers a luxurious texture and satisfying sweetness while delivering a balanced boost of protein. The pudding is naturally sweetened and lightly thickened with chia seeds for added texture, perfect for a post-workout treat or a light dessert indulgence.
INGREDIENTS
150g Plain Nonfat Greek Yogurt
1 scoop Chocolate Whey Protein Isolate (approx. 30g)
1 tablespoon Unsweetened Cocoa Powder
0.5 cup Unsweetened Almond Milk
1 tablespoon Honey
1 tablespoon Chia Seeds
PREPARATION
In a medium bowl, combine the Greek yogurt, chocolate whey protein, and unsweetened cocoa powder.
Pour in the almond milk gradually while stirring to achieve a smooth consistency.
Drizzle in the honey to add natural sweetness and mix thoroughly.
Fold in the chia seeds, which will help thicken the pudding over time.
Cover the mixture and refrigerate for at least 1-2 hours to allow the chia seeds to swell and the pudding to set.
Stir once more before serving. Enjoy your silky, protein-packed chocolate dessert!