YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Yogurt Mousse
Indulge in a luxuriously silky chocolate mousse that perfectly balances rich cocoa flavor with the creaminess of Greek yogurt and a hint of natural sweetness. This dessert offers a smooth texture and a satisfying finish, making it an ideal treat for a health-conscious sweet craving.
INGREDIENTS
15g Chocolate Protein Powder
150g Nonfat Greek Yogurt
1 tbsp Unsweetened Cocoa Powder
1 tsp Honey
1/4 medium Ripe Avocado
PREPARATION
In a small bowl, combine the chocolate protein powder and unsweetened cocoa powder to ensure even distribution of the dry ingredients.
Add the nonfat Greek yogurt and honey to the bowl, stirring until smooth.
Peel and pit the ripe avocado, then scoop out 1/4 of it and add to the mixture.
Using a hand blender or a fork, blend the mixture vigorously until it attains a silky, mousse-like consistency.
Taste and adjust sweetness if needed. Chill in the refrigerator for 20-30 minutes to achieve the perfect dessert texture before serving.