YOUR SOLIN GENERATED RECIPE
Smoked Salmon with Creamy Chive Spread on Crispy Everything Seeded Toast
Enjoy a fresh and refined dish featuring delicate slices of smoked salmon layered atop a luscious chive-infused Greek yogurt spread, perfectly complemented by the crunch of toasted everything seeded bread. This balanced meal delivers a satisfying medley of flavors and textures, ideal for a nutritious start or a light meal at any time of the day.
INGREDIENTS
4 oz Smoked Salmon
1/2 cup Nonfat Greek Yogurt
1 tbsp Fresh Chives, chopped
1 slice Everything Seeded Bread
1 tsp Lemon Juice
Pinch of Salt and Pepper
PREPARATION
Preheat a toaster or oven to crisp your seeded bread according to package instructions until golden and crunchy.
In a small bowl, combine the nonfat Greek yogurt with the chopped fresh chives. Stir in the lemon juice and add a pinch of salt and pepper to taste. Mix until smooth and well-incorporated.
Lightly toast the slice of everything seeded bread, ensuring it achieves a crisp texture.
Spread a generous layer of the creamy chive yogurt mixture evenly over the toasted bread.
Gently layer the smoked salmon evenly over the spread.
Garnish with an extra sprinkle of chives or a light crack of pepper if desired, then serve immediately.