Name: Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.75 scoop Whey Protein Isolate; 0.5 cup Mixed Berries; 1 serving (about 10 nuts) Almonds

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

A refreshing and indulgent dessert featuring a creamy base of nonfat Greek yogurt, enriched with a touch of protein powder, complemented by a burst of mixed berries and the satisfying crunch of almonds. This bowl not only delights your palate with its balanced textures and vibrant flavors, but also aligns perfectly with your nutritional goals.

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NUTRITION

Protein

43.5g

Fat

7.3g

Carbs

34g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.75 scoop Whey Protein Isolate

0.5 cup Mixed Berries

1 serving (about 10 nuts) Almonds

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PREPARATION

1
In a bowl, combine 1 cup of nonfat Greek yogurt with 0.75 scoop of whey protein isolate. Stir thoroughly until the protein powder is evenly mixed into the yogurt.
2
Gently fold in 0.5 cup of mixed berries to distribute their vibrant flavor throughout the mixture.
3
Top the bowl with a serving of almonds (about 10 almonds) to add a delightful crunch.
4
Enjoy immediately as a nutritious dessert that perfectly balances creaminess, tartness, and crunch.