YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Protein Coffee
Start your day (or energize your afternoon) with a luscious, creamy coffee shake elevated with vanilla protein powder, smooth nonfat Greek yogurt, and a touch of almond butter for natural creaminess. This vibrant blend not only satisfies your coffee cravings but also delivers a nutrient-packed boost to power your day.
INGREDIENTS
1 scoop Vanilla Protein Powder (30g)
1 cup Unsweetened Almond Milk (240g)
1/2 cup Nonfat Greek Yogurt (125g)
2 tbsp Almond Butter (32g)
1 cup Brewed Coffee (240g)
1/2 tsp Vanilla Extract (2.5g)
PREPARATION
Brew one cup of your favorite coffee and allow it to cool slightly.
In a blender, combine the vanilla protein powder, unsweetened almond milk, nonfat Greek yogurt, almond butter, brewed coffee, and vanilla extract.
Blend on high speed until the mixture is smooth and creamy.
Taste and adjust sweetness or flavor if desired—add a little ice for a thicker, colder beverage if preferred.
Pour into a glass and enjoy immediately as a nourishing breakfast, a midday pick-me-up, or a post-workout refreshment.