Name: Creamy High-Protein Greek Yogurt with Chicken Protein Powder and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup nonfat Greek yogurt (184g); 1 scoop chicken protein powder (30g); 1/2 cup mixed berries (75g); 1/3 cup rolled oats (30g)

Creamy High-Protein Greek Yogurt with Chicken Protein Powder and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy High-Protein Greek Yogurt with Chicken Protein Powder and Berries

Enjoy a refreshing dessert that balances creamy nonfat Greek yogurt with a boost of high-quality chicken protein powder. This lightly thick treat is enhanced by the natural sweetness of mixed berries and a touch of hearty rolled oats for texture, creating a delightful and energizing finish to any meal.

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NUTRITION

Protein

40.5g

Fat

Carbs

38g

SERVINGS

1 serving

INGREDIENTS

3/4 cup nonfat Greek yogurt (184g)

1 scoop chicken protein powder (30g)

1/2 cup mixed berries (75g)

1/3 cup rolled oats (30g)

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt with the chicken protein powder. Stir thoroughly until smooth and well incorporated.
2
Gently fold in the rolled oats, ensuring they are evenly distributed throughout the mixture.
3
Add the mixed berries and carefully mix to maintain the integrity of the berries.
4
Refrigerate the dessert for at least 30 minutes before serving to allow the flavors to meld and the oats to soften slightly.
5
Serve chilled and enjoy a nutritious, high-protein dessert.