YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almond Butter
Enjoy a refreshing, protein-packed dessert that layers creamy Greek yogurt with a burst of mixed berries, rich almond butter, and a drizzle of honey for a touch of sweetness. This parfait delivers a satisfying blend of textures and flavors, perfect for ending your day on a light yet indulgent note.
INGREDIENTS
1.25 cups Plain Nonfat Greek Yogurt
0.5 cup Mixed Berries
1.5 tablespoons Almond Butter
1 teaspoon Honey
PREPARATION
In a serving glass or bowl, add the Greek yogurt as the base layer.
Layer the mixed berries evenly over the yogurt.
Drizzle the almond butter over the berries, allowing it to blend with the layers.
Finish with a light drizzle of honey on top for a touch of natural sweetness.
Serve chilled and enjoy immediately.