YOUR SOLIN GENERATED RECIPE
Crispy Whole Grain Toast with Creamy Cottage Cheese, Sliced Avocado, and Fresh Tomatoes
Enjoy a vibrant meal that strikes the perfect balance between crunchy whole grain toast and the lush creaminess of cottage cheese. Fresh slices of avocado and juicy tomatoes add a burst of flavor and color, making every bite as satisfying as it is nutritious.
INGREDIENTS
2 slices Whole Grain Bread
3/4 cup Low-Fat Cottage Cheese
1/4 Avocado
1 medium Tomato
1 teaspoon Extra Virgin Olive Oil
Salt & Pepper to taste
PREPARATION
Toast the whole grain bread slices until crispy and golden brown.
Spread the cottage cheese evenly over the toasted bread.
Slice the avocado into thin pieces and arrange them on top of the cottage cheese.
Cut the tomato into slices and layer them over the avocado.
Drizzle the extra virgin olive oil lightly over the assembled toast and season with salt and pepper to taste.
Serve immediately and enjoy a refreshing, nutrient-packed meal.