Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1 scoop Whey Protein Powder (Vanilla); 1/2 cup Mixed Berries; 2 teaspoons Honey

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and silky protein mousse that blends the creamy tang of nonfat Greek yogurt with the rich flavor of vanilla whey protein. Mixed berries add a burst of sweetness, while a touch of honey elevates the flavor, making this a refreshing and nutritious dessert perfect for a guilt-free treat.

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NUTRITION

Protein

43.5g

Fat

1.3g

Carbs

36g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Whey Protein Powder (Vanilla)

1/2 cup Mixed Berries

2 teaspoons Honey

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PREPARATION

1
In a medium bowl, add the nonfat Greek yogurt and the whey protein powder. Mix thoroughly until the protein powder is completely incorporated and the mixture is smooth.
2
Gently fold in the mixed berries to distribute them evenly throughout the mousse.
3
Drizzle the honey over the mixture and stir lightly to combine, ensuring a subtle sweetness throughout.
4
Refrigerate the mousse for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.
5
Serve chilled and enjoy your delicious, protein-packed dessert.