Name: Greek Yogurt Protein Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 0.5 scoop Vanilla Whey Protein Isolate (15g); 1 tablespoon Almond Butter (16g); 0.5 cup Mixed Berries (75g); 1 teaspoon Honey (7g)

Greek Yogurt Protein Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almond Butter and Berries

A luscious, protein-packed dessert parfait that layers creamy nonfat Greek yogurt with a hint of vanilla whey protein, a drizzle of almond butter, fresh mixed berries, and a touch of honey for natural sweetness. This parfait delivers a burst of tangy and nutty flavors with a satisfying texture, perfect for a guilt-free treat that aligns with your nutritional goals.

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NUTRITION

Protein

36.9g

Fat

9.8g

Carbs

28.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Isolate (15g)

1 tablespoon Almond Butter (16g)

0.5 cup Mixed Berries (75g)

1 teaspoon Honey (7g)

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PREPARATION

1
In a bowl, mix the nonfat Greek yogurt and the half scoop of vanilla whey protein isolate until well combined.
2
Layer the protein-enhanced yogurt at the base of a serving glass or bowl.
3
Gently spoon the almond butter over the yogurt layer.
4
Scatter the mixed berries evenly on top.
5
Drizzle the teaspoon of honey over the berries for added natural sweetness.
6
Enjoy immediately for the best texture, or chill slightly before serving.