YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Berries and Almonds
A refreshing and satisfying breakfast parfait featuring creamy nonfat Greek yogurt layered with a colorful mix of blueberries and strawberries, topped with crunchy slivered almonds and a drizzle of luscious honey. This parfait offers a delightful balance of tangy, sweet, and nutty flavors to kickstart your day.
INGREDIENTS
1/2 cup Nonfat Greek Yogurt
1/4 cup Blueberries
1/4 cup Sliced Strawberries
4 Slivered Almonds
2 Tbsp + 1 tsp Honey
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl as the base layer.
Evenly layer the blueberries and then the sliced strawberries over the yogurt.
Sprinkle the slivered almonds on top of the berries for a delightful crunch.
Drizzle the honey evenly over the parfait, ensuring a touch of natural sweetness.
Serve immediately and enjoy this refreshing breakfast parfait.