Hearty Baked Ziti with Lean Ground Turkey and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Baked Ziti with Lean Ground Turkey and Spinach

YOUR SOLIN GENERATED RECIPE

Hearty Baked Ziti with Lean Ground Turkey and Spinach

A comforting dish with tender lean turkey, whole wheat ziti, and vibrant spinach tossed in a rich marinara sauce, finished with a sprinkle of melted mozzarella. This baked ziti offers a warming blend of flavors and textures perfect for a satisfying meal at any time of day.

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NUTRITION

511kcal
Protein
43g
Fat
11.5g
Carbs
62.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

2 oz Whole Wheat Ziti (dry)

1 cup Cooked Spinach

1/2 cup Low-Fat Marinara Sauce

1/4 cup Part-Skim Mozzarella Cheese

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Bring a large pot of salted water to a boil and cook the whole wheat ziti according to package directions until al dente. Drain and set aside.

  • 3

    In a skillet over medium heat, cook the lean ground turkey until fully browned, breaking it apart as it cooks. Drain any excess fat if needed.

  • 4

    Stir in the low-fat marinara sauce with the cooked turkey, letting it simmer for a few minutes.

  • 5

    Mix in the cooked spinach and then combine the turkey-sauce mixture with the drained ziti in a large baking dish.

  • 6

    Sprinkle the part-skim mozzarella cheese evenly over the top.

  • 7

    Bake in the preheated oven for 15-20 minutes until the cheese is melted and bubbly.

  • 8

    Let it cool slightly before serving.

Hearty Baked Ziti with Lean Ground Turkey and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Baked Ziti with Lean Ground Turkey and Spinach

YOUR SOLIN GENERATED RECIPE

Hearty Baked Ziti with Lean Ground Turkey and Spinach

A comforting dish with tender lean turkey, whole wheat ziti, and vibrant spinach tossed in a rich marinara sauce, finished with a sprinkle of melted mozzarella. This baked ziti offers a warming blend of flavors and textures perfect for a satisfying meal at any time of day.

NUTRITION

511kcal
Protein
43g
Fat
11.5g
Carbs
62.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

2 oz Whole Wheat Ziti (dry)

1 cup Cooked Spinach

1/2 cup Low-Fat Marinara Sauce

1/4 cup Part-Skim Mozzarella Cheese

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Bring a large pot of salted water to a boil and cook the whole wheat ziti according to package directions until al dente. Drain and set aside.

  • 3

    In a skillet over medium heat, cook the lean ground turkey until fully browned, breaking it apart as it cooks. Drain any excess fat if needed.

  • 4

    Stir in the low-fat marinara sauce with the cooked turkey, letting it simmer for a few minutes.

  • 5

    Mix in the cooked spinach and then combine the turkey-sauce mixture with the drained ziti in a large baking dish.

  • 6

    Sprinkle the part-skim mozzarella cheese evenly over the top.

  • 7

    Bake in the preheated oven for 15-20 minutes until the cheese is melted and bubbly.

  • 8

    Let it cool slightly before serving.