Flaky Baked Salmon with Garlic Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Flaky Baked Salmon with Garlic Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Flaky Baked Salmon with Garlic Roasted Green Beans

Savor this perfectly flaky baked salmon paired with crisp garlic roasted green beans. The salmon is lightly seasoned to highlight its delicate flavor, while the green beans are tossed in olive oil and garlic for a bright, aromatic side that completes a balanced, nutritious meal.

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NUTRITION

444kcal
Protein
36.3g
Fat
30.3g
Carbs
10.3g

SERVINGS

1 serving

INGREDIENTS

6 ounces Salmon Fillet

1 cup Green Beans

1 tablespoon Olive Oil

1 clove Garlic

1 teaspoon Lemon Juice

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat the oven to 400°F (200°C).

  • 2

    Line a baking sheet with parchment paper. Place the salmon fillet on one half and the green beans on the other.

  • 3

    Drizzle the green beans with olive oil, then toss with minced garlic, salt, and pepper.

  • 4

    Season the salmon fillet lightly with salt and pepper. Optionally, drizzle with a little lemon juice.

  • 5

    Place the baking sheet in the oven and roast for 12-15 minutes, or until the salmon is flaky and the green beans are tender with slight charred edges.

  • 6

    Remove from the oven and serve immediately, garnished with an extra squeeze of lemon if desired.

Flaky Baked Salmon with Garlic Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Flaky Baked Salmon with Garlic Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Flaky Baked Salmon with Garlic Roasted Green Beans

Savor this perfectly flaky baked salmon paired with crisp garlic roasted green beans. The salmon is lightly seasoned to highlight its delicate flavor, while the green beans are tossed in olive oil and garlic for a bright, aromatic side that completes a balanced, nutritious meal.

NUTRITION

444kcal
Protein
36.3g
Fat
30.3g
Carbs
10.3g

SERVINGS

1 serving

INGREDIENTS

6 ounces Salmon Fillet

1 cup Green Beans

1 tablespoon Olive Oil

1 clove Garlic

1 teaspoon Lemon Juice

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat the oven to 400°F (200°C).

  • 2

    Line a baking sheet with parchment paper. Place the salmon fillet on one half and the green beans on the other.

  • 3

    Drizzle the green beans with olive oil, then toss with minced garlic, salt, and pepper.

  • 4

    Season the salmon fillet lightly with salt and pepper. Optionally, drizzle with a little lemon juice.

  • 5

    Place the baking sheet in the oven and roast for 12-15 minutes, or until the salmon is flaky and the green beans are tender with slight charred edges.

  • 6

    Remove from the oven and serve immediately, garnished with an extra squeeze of lemon if desired.