Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a decadently smooth dessert featuring chocolate protein powder blended with creamy almond milk, rich cocoa, and a hint of almond butter. The mixture sets into a luscious pudding with a luxurious, silky texture that will delight both your taste buds and your nutritional goals.

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NUTRITION

288kcal
Protein
30.5g
Fat
15g
Carbs
14.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240ml)

1 tablespoon Cocoa Powder

1 teaspoon Chia Seeds

1 tablespoon Almond Butter

1/2 teaspoon Honey

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PREPARATION

  • 1

    In a mixing bowl, combine the chocolate protein powder, cocoa powder, and chia seeds.

  • 2

    Pour in the unsweetened almond milk and add the almond butter and honey.

  • 3

    Whisk the mixture thoroughly until smooth and fully incorporated.

  • 4

    Cover the bowl and refrigerate for at least 1 hour to allow the chia seeds to absorb the liquid and thicken the pudding.

  • 5

    After chilling, stir the pudding once more for an even consistency before serving chilled.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a decadently smooth dessert featuring chocolate protein powder blended with creamy almond milk, rich cocoa, and a hint of almond butter. The mixture sets into a luscious pudding with a luxurious, silky texture that will delight both your taste buds and your nutritional goals.

NUTRITION

288kcal
Protein
30.5g
Fat
15g
Carbs
14.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240ml)

1 tablespoon Cocoa Powder

1 teaspoon Chia Seeds

1 tablespoon Almond Butter

1/2 teaspoon Honey

PREPARATION

  • 1

    In a mixing bowl, combine the chocolate protein powder, cocoa powder, and chia seeds.

  • 2

    Pour in the unsweetened almond milk and add the almond butter and honey.

  • 3

    Whisk the mixture thoroughly until smooth and fully incorporated.

  • 4

    Cover the bowl and refrigerate for at least 1 hour to allow the chia seeds to absorb the liquid and thicken the pudding.

  • 5

    After chilling, stir the pudding once more for an even consistency before serving chilled.