Name: Crispy Grilled Turkey Pesto Sandwich
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 ounces Turkey Breast Slices; 2 slices Whole-Grain Bread; 2 tablespoons Basil Pesto; 3 slices Tomato; 1 cup Spinach Leaves

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Turkey Pesto Sandwich

Savor the delightful crunch of perfectly grilled turkey paired with a vibrant, homemade pesto spread, nestled between toasted whole-grain slices. This sandwich marries juicy, lean turkey with aromatic basil pesto, fresh tomato, and crisp spinach, offering a balance of textures and flavors ideal for a nutritious meal any time of day.

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NUTRITION

Protein

31.7g

Fat

11.4g

Carbs

16.6g

SERVINGS

1 serving

INGREDIENTS

3 ounces Turkey Breast Slices

2 slices Whole-Grain Bread

2 tablespoons Basil Pesto

3 slices Tomato

1 cup Spinach Leaves

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PREPARATION

1
Preheat a grill pan or skillet over medium-high heat.
2
Lightly toast the whole-grain bread slices in the pan until they get a slight crunch.
3
Spread basil pesto evenly on one side of each toasted bread slice.
4
Arrange the turkey breast slices on one pesto-coated bread slice.
5
Layer tomato slices and fresh spinach leaves on top of the turkey.
6
Close the sandwich with the other slice, pesto side down.
7
Grill the assembled sandwich for 2-3 minutes per side until the turkey is heated through and the sandwich is crispy.
8
Remove from heat, slice in half, and serve immediately.