YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
Enjoy a vibrant, protein-packed breakfast featuring softly scrambled egg whites combined with savory turkey sausage, fresh spinach, juicy diced tomatoes, crisp red bell peppers, and a touch of creamy avocado. Finished with a drizzle of extra virgin olive oil, this scramble is a colorful, nutrient-dense start to your day.
INGREDIENTS
4 large egg whites (approx. 120g)
1.5 links turkey sausage (approx. 75g)
1 cup fresh spinach
1/2 cup diced tomatoes
1/2 cup diced red bell pepper
1/4 avocado
3 tsp extra virgin olive oil
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Add the diced red bell pepper and sauté for about 2 minutes until they begin to soften.
Add the turkey sausage, breaking it up as it cooks, and sauté until lightly browned.
Pour in the egg whites and gently stir to combine with the sausage and peppers.
Mix in the fresh spinach and diced tomatoes, cooking until the spinach wilts, about 1-2 minutes.
Remove the skillet from heat and top the scramble with sliced avocado.
Serve immediately and enjoy a nutritious, flavor-packed breakfast.