YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A delightfully fresh and protein-packed dessert parfait featuring velvety nonfat Greek yogurt layered with a medley of mixed berries, crunchy almond slivers, and a light drizzle of honey. Each bite is a perfect balance of creamy, tart, and nutty flavors that celebrate the natural sweetness of fruit and the indulgent texture of almonds.
INGREDIENTS
2.5 cups Nonfat Greek Yogurt
1/2 cup Mixed Berries
0.5 oz Almonds, slivered
1 tsp Honey
PREPARATION
In a mixing bowl, gently stir the nonfat Greek yogurt to achieve a smooth consistency.
Layer half of the yogurt into a serving glass or bowl.
Add the mixed berries as the next layer, spreading them evenly.
Sprinkle the almond slivers over the berries for added crunch.
Drizzle the teaspoon of honey over the almonds.
Top with the remaining yogurt, and if desired, add a few extra berries or a light sprinkle of almonds for garnish.
Enjoy immediately as a refreshing, protein-packed dessert parfait.