Name: Silky Vanilla Protein Yogurt with Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt (226g); 1 scoop Vanilla Whey Protein Isolate (30g); 1 serving (12 pieces) Whole Almonds (14g)

Silky Vanilla Protein Yogurt with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt with Almonds

A luxurious, creamy dessert that blends smooth non-fat Greek yogurt with a burst of vanilla protein to create a silky texture, perfectly balanced with the satisfying crunch of toasted almonds.

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NUTRITION

Protein

50g

Fat

Carbs

12g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt (226g)

1 scoop Vanilla Whey Protein Isolate (30g)

1 serving (12 pieces) Whole Almonds (14g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, add the non-fat Greek yogurt.
2
Mix in the vanilla whey protein isolate thoroughly until the mixture becomes silky and well combined.
3
Gently fold in the almonds or sprinkle them on top to preserve their crunch.
4
Serve immediately for a refreshing, high-protein dessert experience.