Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Enjoy a decadent chocolate protein pudding that blends silky nonfat Greek yogurt with rich cocoa and a smooth scoop of chocolate protein powder. Enhanced with almond milk, a touch of natural honey, almond butter, and chia seeds, this dessert brings a luxurious texture with a nutrient boost perfectly suited to satisfy your sweet cravings while hitting your protein goals.

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NUTRITION

466kcal
Protein
50g
Fat
21.3g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt (~170g)

1 scoop Chocolate Protein Powder (~30g)

1 tablespoon Unsweetened Cocoa Powder (~6g)

0.5 cup Unsweetened Almond Milk (~120g)

1 teaspoon Honey (~7g)

1 tablespoon Almond Butter (~16g)

1 tablespoon Chia Seeds (~12g)

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder. Stir until the mixture is smooth and uniformly blended.

  • 2

    Gradually whisk in the unsweetened almond milk to reach a silky, pudding-like consistency.

  • 3

    Add the teaspoon of honey for a touch of natural sweetness, then mix in the almond butter for extra creaminess.

  • 4

    Fold in the chia seeds, which will add a pleasant texture and help thicken the pudding as they absorb moisture.

  • 5

    Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the chia seeds to expand.

  • 6

    Serve chilled, and enjoy your indulgent yet nutritious dessert that perfectly balances rich flavors with high-quality protein.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Enjoy a decadent chocolate protein pudding that blends silky nonfat Greek yogurt with rich cocoa and a smooth scoop of chocolate protein powder. Enhanced with almond milk, a touch of natural honey, almond butter, and chia seeds, this dessert brings a luxurious texture with a nutrient boost perfectly suited to satisfy your sweet cravings while hitting your protein goals.

NUTRITION

466kcal
Protein
50g
Fat
21.3g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt (~170g)

1 scoop Chocolate Protein Powder (~30g)

1 tablespoon Unsweetened Cocoa Powder (~6g)

0.5 cup Unsweetened Almond Milk (~120g)

1 teaspoon Honey (~7g)

1 tablespoon Almond Butter (~16g)

1 tablespoon Chia Seeds (~12g)

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder. Stir until the mixture is smooth and uniformly blended.

  • 2

    Gradually whisk in the unsweetened almond milk to reach a silky, pudding-like consistency.

  • 3

    Add the teaspoon of honey for a touch of natural sweetness, then mix in the almond butter for extra creaminess.

  • 4

    Fold in the chia seeds, which will add a pleasant texture and help thicken the pudding as they absorb moisture.

  • 5

    Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the chia seeds to expand.

  • 6

    Serve chilled, and enjoy your indulgent yet nutritious dessert that perfectly balances rich flavors with high-quality protein.