YOUR SOLIN GENERATED RECIPE
Lean Beef Cheeseburger Bowl with Crispy Turkey Bacon
A hearty yet lean bowl that captures all the classic burger flavors without the bun. This dish features savory lean ground beef, crispy turkey bacon, a slice of melted cheddar cheese, and a vibrant mix of fresh lettuce, tomato, and avocado, offering a balanced meal all in one bowl.
INGREDIENTS
4 oz Lean Ground Beef
2 slices Turkey Bacon
1 slice Reduced Fat Cheddar Cheese
1 cup shredded Romaine Lettuce
1/2 medium Tomato
1/4 Avocado
PREPARATION
Heat a non-stick skillet over medium-high heat. Add the lean ground beef and cook, breaking it up with a spatula, until browned and cooked through.
In a separate pan, cook the turkey bacon until crispy. Once done, crumble or chop into bite-sized pieces.
Chop the romaine lettuce and dice the tomato; slice the avocado into cubes.
Assemble a bowl by layering the cooked ground beef, crispy turkey bacon, lettuce, and tomato.
Top the bowl with a slice of reduced fat cheddar cheese and avocado pieces. Allow the warmth of the beef and bacon to gently melt the cheese.
Serve immediately and enjoy your lean yet indulgent cheeseburger bowl.