Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Wake up to a delightful bowl of overnight oats that offer a harmonious blend of creamy Greek yogurt, tender oats, and fresh strawberries. This recipe mimics the flavors of a strawberry shortcake, with a light yet satisfying texture that makes it a versatile meal for any time of day.

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NUTRITION

440kcal
Protein
43g
Fat
9.3g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

150g Non-Fat Greek Yogurt

1/2 cup Unsweetened Almond Milk (120ml)

1/2 cup Fresh Strawberries (75g)

1 tablespoon Chia Seeds (12g)

1 scoop Whey Protein Powder (30g)

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PREPARATION

  • 1

    In a bowl or mason jar, combine the rolled oats, non-fat Greek yogurt, almond milk, and whey protein powder.

  • 2

    Stir in the chia seeds thoroughly to ensure they are evenly distributed.

  • 3

    Gently fold in the chopped fresh strawberries, reserving a few slices for garnish if desired.

  • 4

    Cover the container and refrigerate overnight, allowing the oats and chia seeds to absorb the liquid and flavors to meld.

  • 5

    In the morning or when ready to serve, give the mixture a good stir, top with any reserved strawberries, and enjoy your creamy, protein-rich strawberry shortcake overnight oats.

Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Wake up to a delightful bowl of overnight oats that offer a harmonious blend of creamy Greek yogurt, tender oats, and fresh strawberries. This recipe mimics the flavors of a strawberry shortcake, with a light yet satisfying texture that makes it a versatile meal for any time of day.

NUTRITION

440kcal
Protein
43g
Fat
9.3g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

150g Non-Fat Greek Yogurt

1/2 cup Unsweetened Almond Milk (120ml)

1/2 cup Fresh Strawberries (75g)

1 tablespoon Chia Seeds (12g)

1 scoop Whey Protein Powder (30g)

PREPARATION

  • 1

    In a bowl or mason jar, combine the rolled oats, non-fat Greek yogurt, almond milk, and whey protein powder.

  • 2

    Stir in the chia seeds thoroughly to ensure they are evenly distributed.

  • 3

    Gently fold in the chopped fresh strawberries, reserving a few slices for garnish if desired.

  • 4

    Cover the container and refrigerate overnight, allowing the oats and chia seeds to absorb the liquid and flavors to meld.

  • 5

    In the morning or when ready to serve, give the mixture a good stir, top with any reserved strawberries, and enjoy your creamy, protein-rich strawberry shortcake overnight oats.