High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Enjoy a guilt-free twist on pizza night with a protein-packed BBQ chicken pizza featuring a crisp cauliflower crust, tender grilled chicken, tangy sugar-free BBQ sauce, melty low-fat mozzarella, and a touch of red onion for crunch. This satisfying meal hits the spot for a nutritious and delicious dinner.

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NUTRITION

363kcal
Protein
39.1g
Fat
10g
Carbs
28.2g

SERVINGS

1 serving

INGREDIENTS

3 ounces Chicken Breast

1 whole Cauliflower Crust (~150g)

1/4 cup shredded Low-Fat Mozzarella Cheese

2 tablespoons Sugar-Free BBQ Sauce

2 tablespoons thinly sliced Red Onion

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PREPARATION

  • 1

    Preheat your oven to 425°F (218°C).

  • 2

    Prepare the cauliflower crust by ensuring it is evenly spread on a parchment-lined baking sheet. If using a pre-made crust, follow package instructions for pre-baking if required.

  • 3

    Season the chicken breast lightly with salt and pepper, then grill or pan-sear until fully cooked. Once done, chop or shred into bite-sized pieces.

  • 4

    Spread the sugar-free BBQ sauce evenly over the cauliflower crust.

  • 5

    Distribute the grilled chicken pieces over the sauce, then sprinkle the low-fat mozzarella cheese on top.

  • 6

    Add thinly sliced red onion for an extra layer of flavor and crunch.

  • 7

    Bake in the preheated oven for 10-12 minutes until the cheese is melted and the crust turns crispy.

  • 8

    Remove from the oven, slice, and serve hot.

High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Enjoy a guilt-free twist on pizza night with a protein-packed BBQ chicken pizza featuring a crisp cauliflower crust, tender grilled chicken, tangy sugar-free BBQ sauce, melty low-fat mozzarella, and a touch of red onion for crunch. This satisfying meal hits the spot for a nutritious and delicious dinner.

NUTRITION

363kcal
Protein
39.1g
Fat
10g
Carbs
28.2g

SERVINGS

1 serving

INGREDIENTS

3 ounces Chicken Breast

1 whole Cauliflower Crust (~150g)

1/4 cup shredded Low-Fat Mozzarella Cheese

2 tablespoons Sugar-Free BBQ Sauce

2 tablespoons thinly sliced Red Onion

PREPARATION

  • 1

    Preheat your oven to 425°F (218°C).

  • 2

    Prepare the cauliflower crust by ensuring it is evenly spread on a parchment-lined baking sheet. If using a pre-made crust, follow package instructions for pre-baking if required.

  • 3

    Season the chicken breast lightly with salt and pepper, then grill or pan-sear until fully cooked. Once done, chop or shred into bite-sized pieces.

  • 4

    Spread the sugar-free BBQ sauce evenly over the cauliflower crust.

  • 5

    Distribute the grilled chicken pieces over the sauce, then sprinkle the low-fat mozzarella cheese on top.

  • 6

    Add thinly sliced red onion for an extra layer of flavor and crunch.

  • 7

    Bake in the preheated oven for 10-12 minutes until the cheese is melted and the crust turns crispy.

  • 8

    Remove from the oven, slice, and serve hot.