YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing parfait that layers creamy nonfat Greek yogurt with a burst of juicy mixed berries and a crunchy almond topping. This dessert provides a delicious balance of tart and sweet flavors while delivering a solid hit of protein, making it a delightful and healthy treat.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (approx. 368g)
0.5 cup Mixed Berries (approx. 73g)
0.25 cup Sliced Almonds (approx. 23g)
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl, creating the base layer.
Gently layer the mixed berries over the yogurt, ensuring an even spread.
Sprinkle the sliced almonds on top for a delightful crunch.
Serve immediately and enjoy this protein-packed, nutrient-rich dessert.