Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Plain Greek Yogurt; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter; 0.25 cup Granola

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing layered parfait featuring creamy Greek yogurt, a medley of fresh mixed berries, crunchy granola, and a swirl of rich almond butter. This balanced breakfast brings together smooth textures and vibrant flavors that make every spoonful a delightful start to your day.

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NUTRITION

Protein

35.6g

Fat

18.8g

Carbs

41g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Plain Greek Yogurt

0.5 cup Mixed Berries

1 tablespoon Almond Butter

0.25 cup Granola

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PREPARATION

1
Spoon the Greek yogurt into a serving glass or bowl as the first layer.
2
Gently layer the mixed berries over the yogurt.
3
Drizzle the almond butter evenly atop the berries, creating a creamy swirl.
4
Sprinkle granola over the top for a satisfying crunch.
5
Serve immediately to enjoy the distinct textures and vibrant flavors.