YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries
Indulge in a velvety Greek yogurt bowl enriched with high-quality whey protein isolate and crowned with a vibrant medley of mixed berries, offering a refreshing and satisfying dessert that feels both luxurious and nutritious.
INGREDIENTS
6 oz Nonfat Greek Yogurt (~170g)
1 cup Mixed Berries (~150g)
1 scoop Whey Protein Isolate (Vanilla, ~30g)
PREPARATION
In a bowl, add the nonfat Greek yogurt and mix in the vanilla whey protein isolate until well combined and smooth.
Gently fold in the mixed berries, reserving a few to garnish the top if desired.
Serve immediately for a refreshing dessert, or chill briefly in the refrigerator before serving.