YOUR SOLIN GENERATED RECIPE
Seared Salmon with Steamed Broccoli and Lemon Pepper Brown Rice
Enjoy tender seared salmon enhanced with a zesty lemon pepper twist, paired with perfectly steamed broccoli and nutty brown rice. This balanced dinner offers a harmonious blend of fresh flavors, a satisfying texture, and vibrant presentation that excites the palate while supporting your dietary goals.
INGREDIENTS
6 oz Salmon Fillet
1 cup steamed Broccoli
1/2 cup cooked Brown Rice
1 tsp Olive Oil
Lemon Pepper Seasoning to taste
PREPARATION
Pat the salmon fillet dry and season generously with lemon pepper seasoning on both sides.
Heat a non-stick skillet over medium-high heat and add 1 teaspoon of olive oil.
Once the oil is hot, place the salmon fillet skin-side down in the skillet. Sear for about 3-4 minutes until the skin becomes crispy.
Flip the salmon and cook for an additional 3-4 minutes or until it reaches your desired level of doneness.
While the salmon is cooking, steam the broccoli until it is vibrant green and tender, about 5 minutes.
Prepare the brown rice according to package instructions, ensuring a fluffy texture. Stir in a pinch more lemon pepper if desired.
Plate the seared salmon alongside the steamed broccoli and a serving of lemon pepper brown rice, then serve immediately.