Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a luscious and velvety Greek yogurt mousse enhanced with a touch of whey protein and the freshness of mixed berries. This dessert delivers a satisfying balance of tangy creaminess and natural fruit sweetness, perfect for a nutritious finish to your meal.

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NUTRITION

331kcal
Protein
40.5g
Fat
5.3g
Carbs
27.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1 scoop Whey Protein Isolate (Vanilla)

1/2 cup Mixed Berries

1 tbsp Chia Seeds

1 tsp Honey

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt with the whey protein isolate. Stir thoroughly until the mixture is completely smooth and creamy.

  • 2

    Gently fold in the mixed berries and chia seeds, ensuring even distribution throughout the mousse.

  • 3

    Drizzle the honey over the top and lightly mix it in. For an extra silky texture, chill the mousse in the refrigerator for at least 30 minutes before serving.

  • 4

    Enjoy your nutrient-packed, silky Greek yogurt protein mousse as a delightful dessert.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a luscious and velvety Greek yogurt mousse enhanced with a touch of whey protein and the freshness of mixed berries. This dessert delivers a satisfying balance of tangy creaminess and natural fruit sweetness, perfect for a nutritious finish to your meal.

NUTRITION

331kcal
Protein
40.5g
Fat
5.3g
Carbs
27.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1 scoop Whey Protein Isolate (Vanilla)

1/2 cup Mixed Berries

1 tbsp Chia Seeds

1 tsp Honey

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt with the whey protein isolate. Stir thoroughly until the mixture is completely smooth and creamy.

  • 2

    Gently fold in the mixed berries and chia seeds, ensuring even distribution throughout the mousse.

  • 3

    Drizzle the honey over the top and lightly mix it in. For an extra silky texture, chill the mousse in the refrigerator for at least 30 minutes before serving.

  • 4

    Enjoy your nutrient-packed, silky Greek yogurt protein mousse as a delightful dessert.