Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Enjoy a vibrant, protein-packed dessert bowl that balances creamy nonfat Greek yogurt with a hint of sweetness from mixed berries, a dash of smooth whey protein, and a nutty finish from almond butter. Each spoonful offers an inviting texture and burst of flavor that satisfies your dessert cravings while supporting your fitness goals.

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NUTRITION

338kcal
Protein
40.6g
Fat
10.3g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.65 scoop Whey Protein Powder (~20g)

0.5 cup Mixed Berries (75g)

1 tbsp Almond Butter (16g)

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PREPARATION

  • 1

    In a medium bowl, add 1 cup of nonfat Greek yogurt.

  • 2

    Stir in 0.65 scoop of whey protein powder thoroughly until smooth.

  • 3

    Gently fold in 0.5 cup of mixed berries to distribute them evenly.

  • 4

    Drizzle 1 tablespoon of almond butter over the top for a rich, nutty flavor.

  • 5

    Serve immediately and enjoy your protein-packed dessert bowl.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Enjoy a vibrant, protein-packed dessert bowl that balances creamy nonfat Greek yogurt with a hint of sweetness from mixed berries, a dash of smooth whey protein, and a nutty finish from almond butter. Each spoonful offers an inviting texture and burst of flavor that satisfies your dessert cravings while supporting your fitness goals.

NUTRITION

338kcal
Protein
40.6g
Fat
10.3g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.65 scoop Whey Protein Powder (~20g)

0.5 cup Mixed Berries (75g)

1 tbsp Almond Butter (16g)

PREPARATION

  • 1

    In a medium bowl, add 1 cup of nonfat Greek yogurt.

  • 2

    Stir in 0.65 scoop of whey protein powder thoroughly until smooth.

  • 3

    Gently fold in 0.5 cup of mixed berries to distribute them evenly.

  • 4

    Drizzle 1 tablespoon of almond butter over the top for a rich, nutty flavor.

  • 5

    Serve immediately and enjoy your protein-packed dessert bowl.