Crispy Baked Honey Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings

Enjoy these irresistible crispy baked honey garlic chicken wings, glazed in a sweet and savory sauce that perfectly balances sticky honey with pungent garlic. This dish delivers a satisfying crunch and a burst of flavor in every bite, making it a perfect option for a hearty dinner without overloading on calories.

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NUTRITION

404kcal
Protein
53.4g
Fat
17g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

8 ounces Chicken Wings

1 tablespoon Honey

2 cloves Garlic

1 tablespoon Soy Sauce

1 teaspoon Apple Cider Vinegar

Pinch of Salt

Pinch of Black Pepper

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PREPARATION

  • 1

    Preheat your oven to 425°F (218°C) and line a baking sheet with parchment paper.

  • 2

    Pat the chicken wings dry with paper towels. Season with a pinch of salt and black pepper.

  • 3

    In a small bowl, combine the honey, minced garlic, soy sauce, and apple cider vinegar. Mix until well blended.

  • 4

    Place the wings on the prepared baking sheet in a single layer, and brush them generously with the honey garlic mixture.

  • 5

    Bake for 35-40 minutes, turning the wings halfway through cooking, until they are crispy and cooked through.

  • 6

    Optional: For extra crispiness, broil the wings for an additional 2-3 minutes at the end of baking.

  • 7

    Remove from oven, let rest for a few minutes, then serve hot while enjoying their delicious honey garlic glaze.

Crispy Baked Honey Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings

Enjoy these irresistible crispy baked honey garlic chicken wings, glazed in a sweet and savory sauce that perfectly balances sticky honey with pungent garlic. This dish delivers a satisfying crunch and a burst of flavor in every bite, making it a perfect option for a hearty dinner without overloading on calories.

NUTRITION

404kcal
Protein
53.4g
Fat
17g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

8 ounces Chicken Wings

1 tablespoon Honey

2 cloves Garlic

1 tablespoon Soy Sauce

1 teaspoon Apple Cider Vinegar

Pinch of Salt

Pinch of Black Pepper

PREPARATION

  • 1

    Preheat your oven to 425°F (218°C) and line a baking sheet with parchment paper.

  • 2

    Pat the chicken wings dry with paper towels. Season with a pinch of salt and black pepper.

  • 3

    In a small bowl, combine the honey, minced garlic, soy sauce, and apple cider vinegar. Mix until well blended.

  • 4

    Place the wings on the prepared baking sheet in a single layer, and brush them generously with the honey garlic mixture.

  • 5

    Bake for 35-40 minutes, turning the wings halfway through cooking, until they are crispy and cooked through.

  • 6

    Optional: For extra crispiness, broil the wings for an additional 2-3 minutes at the end of baking.

  • 7

    Remove from oven, let rest for a few minutes, then serve hot while enjoying their delicious honey garlic glaze.