Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a luxuriously creamy protein pudding that harmoniously blends tangy nonfat Greek yogurt with a subtle hint of vanilla from whey protein. Fresh mixed berries add a burst of color and natural sweetness, while a delicate almond butter swirl enriches each spoonful with a nutty finish. This dessert is as pleasing to the palate as it is to your macro goals.

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NUTRITION

378kcal
Protein
46.1g
Fat
10.8g
Carbs
22.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1 tbsp Almond Butter

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Mix thoroughly until the texture becomes silky and uniform.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed without breaking them apart.

  • 3

    Transfer the mixture into a serving dish or individual dessert cups.

  • 4

    Drizzle the almond butter over the top in a gentle swirl pattern for added richness and texture.

  • 5

    Refrigerate for at least 30 minutes to allow the flavors to meld, then serve chilled.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a luxuriously creamy protein pudding that harmoniously blends tangy nonfat Greek yogurt with a subtle hint of vanilla from whey protein. Fresh mixed berries add a burst of color and natural sweetness, while a delicate almond butter swirl enriches each spoonful with a nutty finish. This dessert is as pleasing to the palate as it is to your macro goals.

NUTRITION

378kcal
Protein
46.1g
Fat
10.8g
Carbs
22.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1 tbsp Almond Butter

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Mix thoroughly until the texture becomes silky and uniform.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed without breaking them apart.

  • 3

    Transfer the mixture into a serving dish or individual dessert cups.

  • 4

    Drizzle the almond butter over the top in a gentle swirl pattern for added richness and texture.

  • 5

    Refrigerate for at least 30 minutes to allow the flavors to meld, then serve chilled.