YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
A luscious, creamy dessert that blends velvety nonfat Greek yogurt with a hint of vanilla protein powder, studded with vibrant mixed berries and a sprinkle of chia seeds for texture. Drizzled with a touch of honey, this pudding is a guilt-free indulgence that satisfies your sweet tooth while nourishing your body.
INGREDIENTS
200g Nonfat Greek Yogurt
1/2 scoop Vanilla Whey Protein Powder (approx. 15g)
1/2 cup Mixed Berries (approx. 75g)
1 tbsp Chia Seeds
2 tsp Honey
PREPARATION
In a medium bowl, scoop 200g of nonfat Greek yogurt.
Add 1/2 scoop of vanilla whey protein powder to the yogurt and mix thoroughly until smooth and well incorporated.
Gently fold in 1/2 cup of mixed berries, ensuring they are evenly distributed throughout the mixture.
Stir in 1 tablespoon of chia seeds, which will add a subtle crunch and extra nutritional benefits.
Drizzle 2 teaspoons of honey over the mixture for a touch of natural sweetness.
Serve immediately or chill in the refrigerator for later, enjoying a silky, protein-packed dessert.