Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Whey Protein Powder; 0.5 cup Mixed Berries; 1 teaspoon Chia Seeds; 1 tablespoon Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

A velvety and refreshing dessert that blends the creaminess of nonfat Greek yogurt with a hint of vanilla whey protein, bursting with juicy mixed berries and finished with a drizzle of almond butter for a delightful crunch. Perfectly balanced to satisfy your sweet cravings while keeping you on track with your protein and calorie goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

39.9g

Fat

11.8g

Carbs

26.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Powder

0.5 cup Mixed Berries

1 teaspoon Chia Seeds

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, combine 1 cup of nonfat Greek yogurt with 0.5 scoop of whey protein powder until smooth and creamy.
2
Stir in 1 teaspoon of chia seeds ensuring an even distribution.
3
Gently fold in 0.5 cup of mixed berries, preserving their shape.
4
Drizzle 1 tablespoon of almond butter over the top for added richness and crunch.
5
Refrigerate the pudding for at least 15 minutes to allow the chia seeds to plump and the flavors to meld.
6
Serve chilled and enjoy your silky, protein-packed dessert.