Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 1 tbsp Almond Butter; 1/2 scoop Whey Protein Isolate

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This delightful parfait layers creamy nonfat Greek yogurt with a vibrant burst of mixed berries, a drizzle of rich almond butter, and a subtle boost of whey protein isolate. The result is a light, satisfying dessert that not only excites the palate but also aligns perfectly with your protein and calorie goals.

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NUTRITION

Protein

39g

Fat

9.7g

Carbs

21g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

1 tbsp Almond Butter

1/2 scoop Whey Protein Isolate

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PREPARATION

1
In a bowl, mix the nonfat Greek yogurt with the whey protein isolate until fully incorporated.
2
In a serving glass or bowl, layer half of the protein-infused yogurt at the bottom.
3
Add a layer of mixed berries over the yogurt.
4
Drizzle the almond butter evenly over the berries.
5
Top with the remaining protein-yogurt layer, and garnish with a few extra berries if desired.
6
Enjoy immediately for a fresh, creamy dessert that meets your protein and calorie goals.