YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Salad with Crispy Romaine
A vibrant twist on a classic Caesar salad featuring tender grilled chicken breast, fresh and crisp romaine lettuce, a tangy homemade Caesar dressing with Greek yogurt, a sprinkle of parmesan cheese, and a few crunchy croutons to add texture. This dish is refreshing, satisfying, and perfectly balanced for a healthy meal.
INGREDIENTS
4 oz Chicken Breast
2 cups Romaine Lettuce
2 tbsp Homemade Caesar Dressing (Greek Yogurt Based)
1 tbsp Shredded Parmesan Cheese
10 g Croutons
1 tsp Olive Oil
PREPARATION
Preheat the grill to medium-high heat.
Brush the chicken breast with olive oil and season lightly with salt and pepper if desired.
Grill the chicken breast for about 6-7 minutes per side until fully cooked and juices run clear.
While the chicken is grilling, tear the romaine lettuce into bite-sized pieces and place in a large salad bowl.
Slice the grilled chicken into strips once rested for a few minutes.
Drizzle the homemade Caesar dressing over the romaine lettuce and toss until evenly coated.
Top the salad with the sliced grilled chicken, sprinkle with shredded parmesan cheese, and add croutons for a delightful crunch.
Serve immediately and enjoy your fresh, protein-packed, and crispy salad.