Healthy Crispy Buffalo Chicken Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Crispy Buffalo Chicken Wrap

YOUR SOLIN GENERATED RECIPE

Healthy Crispy Buffalo Chicken Wrap

Enjoy this vibrant and nutritious wrap featuring crispy buffalo-seasoned chicken paired with fresh greens, juicy tomato slices, creamy avocado, and a light Greek yogurt drizzle. Perfect for a satisfying meal that balances bold flavors with wholesome ingredients.

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NUTRITION

415kcal
Protein
41.6g
Fat
12.8g
Carbs
33.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 Whole Wheat Tortilla

2 tbsp Buffalo Sauce

1 cup Romaine Lettuce

1 Small Tomato

2 tbsp Nonfat Greek Yogurt

0.25 portion Avocado

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Season the chicken breast with salt, pepper, and a drizzle of buffalo sauce.

  • 3

    Place the chicken on a baking tray lined with parchment paper and bake for 15-18 minutes or until fully cooked and tender.

  • 4

    Once cooked, let the chicken rest for a few minutes and then slice it into strips.

  • 5

    Warm the whole wheat tortilla in a dry skillet over medium heat for about 30 seconds on each side.

  • 6

    Layer the tortilla with romaine lettuce, tomato slices, chicken strips, and avocado slices.

  • 7

    Drizzle the remaining buffalo sauce and nonfat Greek yogurt over the filling.

  • 8

    Fold the tortilla into a wrap, and serve immediately.

Healthy Crispy Buffalo Chicken Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Crispy Buffalo Chicken Wrap

YOUR SOLIN GENERATED RECIPE

Healthy Crispy Buffalo Chicken Wrap

Enjoy this vibrant and nutritious wrap featuring crispy buffalo-seasoned chicken paired with fresh greens, juicy tomato slices, creamy avocado, and a light Greek yogurt drizzle. Perfect for a satisfying meal that balances bold flavors with wholesome ingredients.

NUTRITION

415kcal
Protein
41.6g
Fat
12.8g
Carbs
33.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 Whole Wheat Tortilla

2 tbsp Buffalo Sauce

1 cup Romaine Lettuce

1 Small Tomato

2 tbsp Nonfat Greek Yogurt

0.25 portion Avocado

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Season the chicken breast with salt, pepper, and a drizzle of buffalo sauce.

  • 3

    Place the chicken on a baking tray lined with parchment paper and bake for 15-18 minutes or until fully cooked and tender.

  • 4

    Once cooked, let the chicken rest for a few minutes and then slice it into strips.

  • 5

    Warm the whole wheat tortilla in a dry skillet over medium heat for about 30 seconds on each side.

  • 6

    Layer the tortilla with romaine lettuce, tomato slices, chicken strips, and avocado slices.

  • 7

    Drizzle the remaining buffalo sauce and nonfat Greek yogurt over the filling.

  • 8

    Fold the tortilla into a wrap, and serve immediately.