Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Enjoy a velvety, protein-packed pudding that strikes the perfect balance between creamy Greek yogurt and smooth whey protein, accented with a hint of vanilla. This treat provides a satisfying dessert experience while supporting your nutritional goals.

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NUTRITION

207kcal
Protein
41g
Fat
1g
Carbs
8g

SERVINGS

1 serving

INGREDIENTS

165g Nonfat Greek Yogurt

1 scoop Whey Protein Isolate (approx. 30g)

1/2 teaspoon Vanilla Extract

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PREPARATION

  • 1

    Place the nonfat Greek yogurt in a bowl.

  • 2

    Add the whey protein isolate and vanilla extract to the yogurt.

  • 3

    Mix thoroughly until a smooth and uniform pudding forms.

  • 4

    Adjust the consistency if desired with a splash of water or unsweetened almond milk, but keep within the calorie range.

  • 5

    Chill in the refrigerator for at least 30 minutes before serving to enhance the silky texture.

  • 6

    Enjoy your protein-packed dessert!

Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Enjoy a velvety, protein-packed pudding that strikes the perfect balance between creamy Greek yogurt and smooth whey protein, accented with a hint of vanilla. This treat provides a satisfying dessert experience while supporting your nutritional goals.

NUTRITION

207kcal
Protein
41g
Fat
1g
Carbs
8g

SERVINGS

1 serving

INGREDIENTS

165g Nonfat Greek Yogurt

1 scoop Whey Protein Isolate (approx. 30g)

1/2 teaspoon Vanilla Extract

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a bowl.

  • 2

    Add the whey protein isolate and vanilla extract to the yogurt.

  • 3

    Mix thoroughly until a smooth and uniform pudding forms.

  • 4

    Adjust the consistency if desired with a splash of water or unsweetened almond milk, but keep within the calorie range.

  • 5

    Chill in the refrigerator for at least 30 minutes before serving to enhance the silky texture.

  • 6

    Enjoy your protein-packed dessert!