YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding
Enjoy a velvety, protein-packed pudding that strikes the perfect balance between creamy Greek yogurt and smooth whey protein, accented with a hint of vanilla. This treat provides a satisfying dessert experience while supporting your nutritional goals.
INGREDIENTS
165g Nonfat Greek Yogurt
1 scoop Whey Protein Isolate (approx. 30g)
1/2 teaspoon Vanilla Extract
PREPARATION
Place the nonfat Greek yogurt in a bowl.
Add the whey protein isolate and vanilla extract to the yogurt.
Mix thoroughly until a smooth and uniform pudding forms.
Adjust the consistency if desired with a splash of water or unsweetened almond milk, but keep within the calorie range.
Chill in the refrigerator for at least 30 minutes before serving to enhance the silky texture.
Enjoy your protein-packed dessert!