YOUR SOLIN GENERATED RECIPE
Lemon Herb Grilled Salmon
Savor the freshness of our Lemon Herb Grilled Salmon, where a perfectly grilled, tender salmon fillet is enhanced by a bright blend of lemon juice, aromatic garlic, and fresh herbs. Each bite delivers a burst of citrus and herbal notes against the rich, savory flavor of the salmon, making it an ideal meal for a light yet satisfying dinner.
INGREDIENTS
1 salmon fillet (6 oz / 170g)
1 teaspoon olive oil
1 tablespoon lemon juice
1 garlic clove, minced
1 tablespoon fresh dill, chopped
Salt & Black Pepper to taste
PREPARATION
Preheat your grill to medium-high heat.
In a small bowl, whisk together olive oil, lemon juice, minced garlic, and chopped fresh dill. Season with a pinch of salt and black pepper.
Pat the salmon fillet dry with paper towels and brush generously with the lemon herb mixture on both sides.
Place the salmon on the preheated grill and cook for about 4-5 minutes on each side until the fish is opaque and flakes easily with a fork.
Remove the salmon from the grill and let it rest for a couple of minutes before serving.
Enjoy your refreshing and flavorful Lemon Herb Grilled Salmon!